Self-refrigerating ice cream makers
Self-refrigerating ice cream makers
- 6 ice cream makers
This type of ice machine has a separate cooling element that needs to be frozen 24 hours before use. Then place the element (the ice bucket) in the appliance, turn it on and you will have homemade ice cream within 20 to 30 minutes. Ice machines with cooling element are advantageous and compact, but it is a disadvantage that the cooling element must always be pre-frozen. You need sufficient space in your freezer, and you can not make more ice cream flavors in one day.
Ice cream, Milkshake, Sherbet, Slush puppy, Soft ice cream
|
0,7 l
L
|
800 W
power
Affordable Second Chance
from
175,-
Our choice for an ice cream maker with cooler
|
Ice cream, Sherbet
|
1,5 l
L
|
15 W
power
Affordable Second Chance
from
71,-
Advice on self-refrigerating ice cream makers
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